anyone had an allergy involving bread ? i don't know if you did some critical thinking of your own. but in my case, before this incident, i had eaten different bread but i had consistently checked the ingredients to weed out questionable ingredients like unspecified sugar and other baddies that might be gmo. and i haven't had problem till this time.
from my casual research, it seemed dupont might've been selling it. and seemed dextrose could be gmo corn. holy sheet! that would explain my allergy. i haven't had allergy with a lot of organic food. my cases of allergies involved processed food, non-organics.
well this is sneaky cuz you never guess a name like dextrose is gmo corn. gmos much easier to spot when it's named like corn syrup, soy, sugar etc.
upon suspected exposure, i got a mild fever/brain fog for no damn reason. and then slept for 12 hours, and felt better second day but still with trace effect.
this gmo stuff is evil. the fact i don't get sick with natural organics and have reaction to this artifical craap is telltale of something bad.