Hi, I just had my gallbladder taken out 1/11/10 via laprascopic (spelling???) surgery. It was pretty much routine and I was discharged to go home the next day. Since coming home, I've had excruciating pain that 10mg percocet just barely takes the edge off, and I can hold food down....or so I thought.
I woke up in the middle of the night last night violently sick, and realized that some of the "mess" was actually food that I had eaten the day after I was discharged. I had a similar incident on the 8th that made me decide to go to the ER to begin with. I am very worried and my finacee is terrified. What is going on ???????