EZ Chicken Broccoli Casserole
4-5 Boneless Chicken Breasts
2 Can cream of Chicken or Mushroom
Veg of choice
1 box stovetop stuffing
Grated Cheddar cheese
Boil the chicken in the broth. Cut the chicken into bite size pieces and place in the bottom of 9x13 pan. Steam Veggies and place in pan with the chicken. In small bowl mix theeach can of soup with approx. 1/4 can of milk. Pour mixture over Chicken and veggies & top with some of your cheese. Sprinkle box of stuffing over the casserole. (uncooked) Sprinkle remaining cheese on top of casserole. Bake at 350 approx 30 minutes or until golden brown.
My kids LOVE this meal & it is super easy.
Thanks bam!! It sounds delicious. I could see me telling DH and the kids that we're having Rotten Chuck Roast for dinner LOL
Jenn - that does sound yummy! For sure giving it to DH to try.
Bam- We have 5 in the family and there are NO leftovers. I am always looking for new easy recipes, I got to all recipes . com.
i meant I go to all recipes . com
Here we go again...I had it all down then DS unplugged my computer on accident UGH
This is what I'm making for dinner.
1lb ground beef/turkey
1 onion chopped
3 cloves garlic crushed
4 cans of beans(I use 2 black, 1 red, and 1 white)
1 or 2 cans of corn
1 can of Rotel
1 packet of dry ranch
Brown meat and drain, set aside. Saute onions and garlic in olive oil. You can use powdered if you'd like. Add the rest of the ingredients. Start with a few tablespoons of taco seasoning..add more if you'd like. Simmer for at least a half an hour. I have cooked the beef, onions and garlic then added it and the rest of the ingredients in a crockpot and left it all day too. Either way is good. Serve with corn chips, cheese, and sour cream.
Jenn- This one feeds my 5 and they love it! It's also easy and cheap. I have doubled the recipe and they will eat the leftovers (which is always good)
Ok now I can't wait to get home and post one of mine! This is great!
Jenn - we only have 2 to cook for and DH still thinks he's cooking in a restaurant. I wish I could send all our leftovers to you guys!
This is so much fun! I can't wait for DH to try some new stuff. Our menu has gotten rather redundant lately.
Everything sounds good, I would share my daughters favorite recipe but I do it by memory now and I don't know how much of what to use...I make it different everytime! I will try to figure out the ingredients and amounts for everyone. Few questions though...
What is Rotel?
Ok, one question. I was going to ask what #3 chuck roast was but then I reread it.
Rotel is diced tomatoes w/ green chilies. If Mikayla can't eat spicy food then I would get the mild one to try if you make it.