I made this on my homemade bread, with : ham, turkey salami, tomatoes, Jarlsberg lite swiss, pepperoncini slices, and lettuce with a little avocado vinaigrette (from Whole Foods). Mmmm. At the bakery it also had olive mayo and much higher-grade ham and salami (and a lot more calories & fat!)
The other sandwich I made (no picture, darn) was turkey on my bread, with: apricot chutney, basil pesto, tomatoes, and mixed baby greens. I believe I put the lite swiss on that, too. At the bakery it also had curry mayo and cheddar cheese.
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