Kombucha is a fermented product.
Therefore it also contains alcohol,
and might not be that great for cirrhotics
and may also impact upon B-12 vitamin levels. (which could be low anyway if one has liver disease)
If one was cirrhotic it might slow any liver regeneration, might make it worse. or could also interact with such things as tylenol. The amount of alcohol can vary as well as the daily intake of the fermented tea.
willy
Hi I had never heard of it so looked it up and came up with this from the Mayo Clinic. I hope it helps you.
http://www.mayoclinic.com/health/kombucha-tea/AN01658
I have tried it before tx. It made absolutely no difference. And has lots of sugar in it, not to mention the resulting alcohol.
I would not do it again.
Kombucha has alcohol content. Wait until after treatment.